Sienna Restaurant

Reservations: (916) 941-9694

Chef's TableChef's Table

Chef's Table

 Join us for a one-of-a-kind dining experience at The Chefs Table, overlooking Sienna's state of the art 3,500 sq ft kitchen!  Our current menu highlights our best of the autumn dishes and global wine pairings!

$69.95 Per Person, Table Seats 10.  Call today for reservations!

 

CHEFS TABLE MENU

EXECUTIVE CHEF MOSES HERNANDEZ

SOUS CHEF JOSEPH DEBOER

 

FUJI APPLE AND BEET SALAD

Mixed greens, arugula, candied walnuts, blue cheese & sherry vinaigrette

Paired with Segura Viudas "Aria" Sprakling Pinot Noir, Spain

 

PAN SEARED SCALLOPS

Chorizo hash and chimichurri sauce

Paired with Sonoma Cutrer Chardonnay, Sonoma

 

­­­­­­­­­­­­­­­

GRILLED PETITE FILET

Sauteed green beans with blue cheese bacon mashed potatoes, fried shallots and red wine demi glace

Paired with Frank Family Cabernet Sauvignon, Napa Valley CA

 

APPLE BREAD PUDDING

Vanilla bean ice cream & caramel sauce

Paired with Terra d’Oro Moscato, California

 

 

 

 

 

 

 

Close