To our valued guests

There are a few important things to note as we welcome our valued guests:

  • Currently our occupancy is limited, which creates additional space and allows for 6 feet of social distancing. A further measure we take is to limit group size, at this time we are seating parties of 10 or fewer.
  • Team members are screened prior to beginning their shift for COVID-19 symptoms. All team members are told to stay home if they have or have had a fever or other symptoms in the past 36 hours.
  • In addition to sanitizing all of our plastic covered menus after every use, we provide sanitized condiments and other shared touch items on request.
  • We use a sanitizer that is immediately effective at eliminating viruses. We use it frequently on high touch surfaces and at all tables and booths between seatings.
  • Our tables are no longer pre-set with salt and pepper shakers, wine glasses, appetizer plates or any exposed silverware.
  • Our team is well informed and understands the importance of frequent proper hand washing, personal hygiene and the need to provide space.
  • Our team wears face coverings as required by the state law.