Roseville Menus

Wild Mushroom Bruschetta 10
Grilled crostini, creamy goat cheese, melted leeks, heirloom cherry tomatoes and balsamic reduction

Chicken Lettuce Wraps 12
Shiitake mushrooms, sesame rice noodles, sambal honey caramel, sweet chili sauce and spicy peanuts

Crab and Artichoke Dip 13
Parmesan, pepper jack cheese, artichoke hearts, and grilled butter crostinis

Risotto Fritters 10
Herb-panko crusted risotto, mozzarella, pepper jack cheese and housemade marinara

Ahi Tuna Poke Wraps 15
Little Gem lettuce cups, soy sesame chili oil, seaweed salad, crispy wonton strips, avocado and wasabi vinaigrette drizzle

Macadamia Nut Crusted Brie 12
Honey-orange marmalade, fresh strawberries, Fuji apples and garlic butter grilled crostini

Kung Pao Calamari 14
Sienna Ale tempura calamari, spicy peanuts and Asian cocktail sauce

Coconut Crunchy Shrimp 14
Pineapple-coconut dipping sauce

Soup of the Day | Cup 6.5 Bowl 8
With fresh baked bread

Sienna Side Salad 8
Mixed greens, toasted pecans, mint, carrots, avocado-goat cheese crostini and toasted shallot miso vinaigrette

Caesar Salad 8
Crisp romaine hearts, parmesan cheese crisps, and garlic brioche croutons

Southwest Chicken Salad 15
Grilled chicken breast, romaine lettuce, corn, red onions, black beans, avocado, tortilla strips, creamy ranch and barbecue sauce

Spring Berry Salad 9
Arugula, spinach, strawberries, blackberries, goat cheese, slivered almonds, and blood orange vinaigrette

Ahi Tuna Salad 16
Mixed greens, radish, cucumber, spicy peanuts, avocado, wakame seaweed and wasabi vinaigrette

Fuji Apple Salad 9
Julienned Fuji Apple, crisp romaine, blue cheese crumbles, black pepper pecans, Gorgonzola cheese puffs and cider vinaigrette

Grilled Skirt Steak Salad 16
Little gem lettuce, roasted corn, pickled onions, cherry tomatoes, blue cheese crumbles and crispy onion strings

Wild Mushroom and Goat Cheese 14
Balsamic reduction, shallot puree, creamy goat cheese and melted leeks

Pepperoni and Italian Sausage 15
Housemade marinara, crimini mushrooms and sweet red onion

Margherita 14
Heirloom cherry tomatoes, roasted garlic, basil puree and fresh mozzarella cheese

Chipotle Chicken 15
Chipotle BBQ sauce, cheddar-monterey jack cheese, roasted corn, bacon, green onion and heirloom cherry tomatoes

Fitness Special (Market Price)
Chef created weekly special (with 450 calories or less)

Prime Rib (Friday – Sunday) 34
Parmesan whipped potatoes and green beans almondine

Cedar Plank Salmon 25.5
Soy glazed with cilantro rice and a crisp cucumber-red onion slaw

Sienna Ale Braised Short Rib 26
Parmesan whipped potatoes, baby carrots, bacon marmalade, and red wine demi glace

Thai Chili Alaskan Halibut 28
Macadamia nut crusted, Thai chili sauce, cilantro rice, and fresh pineapple salsa

Prime New York 35
Loaded potato croquette, grilled asparagus, herb butter, red wine demi and crispy onion strings

Sparkling Salmon 25.5
Crunchy honey-nut crusted salmon, sparkling wine sauce, parmesan whipped potatoes and sauteed haricot verts

Grilled Filet Mignon 36.5
8oz cut, skillet scalloped potatoes, green beans almondine and brandy peppercorn sauce

Seared Scallop Risotto 27.5
Three jumbo scallops, roasted corn, smoked bacon-wild mushroom risotto and demi glace

Tenderloin Filet Pasta 22
Campanelle pasta, spinach, crimini mushrooms, toasted hazelnuts, parmesan cheese, and brandy peppercorn sauce

Chicken Marsala Pasta 21
Sun dried tomatoes, crimini mushrooms, spinach, campanelle pasta, parmesan cheese, and mushroom marsala cream sauce

Crispy Polenta Cakes 18
Crispy polenta cakes, tomato jam, fresh mozzarella cheese, pesto, fried basil, balsamic drizzle, and mixed greens salad

Prime Skirt Steak 32.5
Caramelized onions, blue cheese butter, parmesan whipped potatoes, grilled asparagus, and red wine demi glace

Herb Marinated Roasted Chicken 22.5
Roasted fingerling potatoes and caramelized pineapple chutney

Prime Rib French Dip 18
Gruyere cheese, creamy horseradish aioli, au jus and rosemary parmesan frites or side salad

50/1 /50 Sliders 15
Two sliders made with Kobe beef, smoked bacon and habanero peppers with crispy onion strings, habanero jack cheese, lettuce, tomato, pickles, housemade Thousand Island and rosemary parmesan frites

Kobe Cheddar Cheeseburger 16
Crisp lettuce, fresh tomatoes, red onions, pickles, thousand island dressing and rosemary parmesan frites or side salad

Add Bacon 1.5/ Add Avocado 2

View menu PDF.


BRUNCH ENTREES

Sienna Omlette 15
Bacon, Canadian bacon, sausage, Pepperjack cheese, bacon marmalade, chipotle aioli and breakfast potatoes

Very Berry French Toast 14
Creme brulee brioche, sauteed seasonal berries in brown sugar butter, whipped cream and your choice of bacon or sausage

Breakfast Burrito 13
Scrambled eggs, crispy bacon, red potatoes, sweet peppers, cippolini onions, pepperjack cheese, pico de gall0, salsa verde and avocado

Sausage and Pepper Frittata 12
Whole egg, pork sausage, red and green peppers, mixed cheese, green and red onion

Spinach and Goat Frittata 12
Egg whites, diced chicken breast, spinach, pepperjack, roasted garlic and mushrooms

Breakfast Pizza 15
Garlic oil, mozzarella, chorizo, roasted red pepper, fried egg, avocado, arugula, and jalapeno

Prime Rib Benedict 15
Thinly sliced prime rib, crimini mushrooms, chicken fried poached egg, cracked pepper hollandaise, English muffin, breakfast potatoes, green onions


BRUNCH BUFFET
Create your own custom Omelette
Crème Brulee Brioche French Toast
Scrambled Eggs
Toast & Mini Bagels
Bacon & Sausage
Sienna Breakfast Potatoes
Seasonal Salads
Chef Created Weekly Lunch Entree Specials
Risotto Fritters with Marinara Sauce
Seasonal Pasta Entree
Mini Desserts & More!

Ask your server about:
Traditional & Vegetarian Eggs Benedict
and Kids Build Your Own Pizza

View menu PDF.

Wild Mushroom Bruschetta 11
Grilled sourdough crostini, creamy goat cheese, melted leeks, heirloom cherry tomatoes and balsamic reduction

Ahi Poke Wraps 15
Little Gem lettuce cups, soy sesame chili oil, seaweed salad, crispy won ton strips, avocado and wasabi vinaigrette drizzle

Chicken Lettuce Wraps 13
Shiitake mushrooms, sesame rice noodles, samba I honey caramel, sweet chili sauce and spicy peanuts

Roasted Beet Hummus 11
Warm herb brushed pita bread and chickpea relish

Coconut Crunchy Shrimp 15
Pineapple coconut dipping sauce

Macadamia Nut Crusted Brie 13
Honey-orange marmalade, fresh strawberries, Fuji apples and garlic butter grilled crostinis

Risotto Fritters 10
Herb-panko crusted risotto, mozzarella, pepper jack cheese and housemade marinara

Vietnamese Shrimp Spring Rolls 12
Shitake mushrooms, carrots, asparagus, spinach, red cabbage, cilantro, bean sprouts, sweet chili and soy ginger sauce

Kung Pao Calamari 15
Sienna Ale tempura calamari, spicy peanuts and Asian cocktail sauce

Soup of the Day | Cup 6.5 Bowl 8
With fresh baked bread

Sienna Side Salad 8
Mixed greens, toasted pecans, mint, carrots, avocado-goat cheese crostini and toasted shallot miso vinaigrette

Caesar Salad 8
Romaine hearts, parmesan crisp and housemade croutons

Chicken Avocado Salad 16
Romaine and red leaf lettuce, chicken breast, roasted corn, goat cheese, almonds, dates, tomato, avocado, corn bread croutons and a champagne vinaigrette

Fuji Apple Salad 12
Julienned Fuji apples, crisp romaine, blue cheese crumbles, black pepper pecans, Gorgonzola puffs and cider vinaigrette

Grilled Peach and Nectarine Salad 12
Mixed greens, fennel, goat cheese, candied pecans and citrus vinaigrette

Prime Skirt Steak Salad 18
Little gem lettuce, roasted corn, pickled onions, cherry tomatoes, blue cheese crumbles and crispy onion strings

Asian Chicken Salad 16
Mixed greens, mandarin oranges, snap peas, bell peppers, wanton strips, toasted almonds and sesame vinaigrette

Ahi Tuna Salad 17
Mixed greens, cucumbers, radish, avocado, spicy peanuts, wanton strips, wasabi vinaigrette and seaweed salad

Wild Mushroom and Goat Cheese 14.5
Balsamic reduction, shallot puree, creamy goat cheese and roasted leeks

Chipotle Chicken 15.5
Chipotle BBQ sauce, cheddar-monterey jack cheese, roasted corn, bacon, green onion and fresh tomatoes

Pepperoni and Italian Sausage 15.5
Housemade marinara, crimini mushrooms and sweet red onion

Margherita 14.5
Heirloom cherry tomatoes, roasted garlic, basil puree and fresh mozzarella cheese

Fitness Special (Market Price)
Chef created weekly special (with 450 calories or less)

Herb Marinated Roasted Chicken 17
Roasted fingerling potatoes and caramelized pineapple chutney

Caprese Polenta Cakes 14
Crispy polenta cakes, tomato jam, fresh mozzarella cheese, pesto, fried basil, balsamic drizzle and mixed greens salad

Chicken Marsala Pasta 16
Sun dried tomatoes, crimini mushrooms, spinach, campanelle pasta, parmesan cheese and mushroom marsala cream sauce

Thai Chili Halibut 21
Macadamia nut crusted, Thai chili sauce, cilantro rice and fresh pineapple salsa

Cedar Plank Salmon 18
Soy glazed with cilantro rice and a crisp cucumber-red onion slaw

Tenderloin Filet Pasta 17
Campanelle pasta, crimini mushrooms, spinach, toasted hazelnuts, parmesan cheese and brandy peppercorn sauce

Blackened Salmon BLT 16
Crispy bacon, arugula, tomatoes , lemon-garlic-caper aioli and rosemary parmesan frites or side salad Add Avocado 2

Chipotle Chicken Sandwhich 14
Avocado, salsa verde, pico de gallo-tomatillo slaw, grilled poblano pepper, chipotle aioli and rosemary parmesan frites or side salad

Prime Rib Philly Cheesesteak 17
Sauteed bell peppers and onions, mushrooms, mozzarella cheese,jalapeno aioli and rosemary parmesan frites or side salad

Prime Rib French Dip 17
Gruyere cheese, creamy horseradish aioli, au jus and rosemary parmesan frites or side salad

50/1/50 Sliders 15
Two sliders with Kobe beef, smoked bacon and habanero peppers with crispy onion strings, habanero jack cheese, lettuce, tomatoes, pickles, thousand Island and rosemary parmesan frites

Kobe Cheddar Cheeseburger 15
Crisp lettuce, tomatoes, red onions, pickles, thousand island dressing and rosemary parmesan frites or side salad Add Bacon 1.5/ Add Avocado 2

Kobe SIENNA Burger 16
Fried egg, crispy onion strings, sharp cheddar cheese, fried jalapenos, garlic aioli and rosemary parmesan frites or side salad

View menu PDF.

Chocolate Peanut Butter Cheesecake 9.5
New York cheesecake with Reese’s peanut butter cup crumbles , oreo crust and topped with a chocolate ganache

Vanilla Bean Creme Brulee 9.5
Fresh berries & white chocolate shavings

Chocolate Decadence 9.5
Dark chocolate ganache, walnut-hazelnut crust, fresh raspberries & blackberry-frangelico sauce

Sienna Doughnut Holes 9.5
Sauce trio ~ Jack Daniels creme anglaise, silky chocolate sauce and raspberry sauce

Key lime Pie 9.5
Served with a raspberry sauce, sweet sour cream sauce and fresh lime

Ports & Dessert Wine
Whisker’s Blake Tawny 7.5
Dow’s 30 Year Tawny  16
Quinta do Noval”Black” 8.5
Warre’s “Otima” 10 Year Tawny 8.5
Terra d’Oro Zinfandel Port 8
Inniskillin Vidal Pearl Ice Wine 16
Cakebread Late Harvest Sauvignon Blanc 7

Espresso
Espresso con Panna 3.75
Espresso Macchiato 3.75
Caffe Latte 4.5
Caffe Mocha 4.75
Cappuccino 4.5
Caffe Americana 3.75

Cognac
Courvosier VS 10
Courvosier XO 19.5
Hennessy VS 10
Hennessy VSOP 15
Hennessy XO 22
Remy Martin XO 19.5

View menu PDF.

Vanilla Bean Old Fashioned 14
Vanilla bean infused Bulleit Bourbon, vanilla simple syrup, luxardo cherry juice and cherry bark bitters

Siennatini 10
House infused orange vodka, organic lime juice, pomegranate juice and orange liqueur

Hibiscus Cucumber Refresher 12
Ketel One Vodka, St Germaine Elderflower Liqueur, freshly muddled cucumbers, hibiscus simple syrup and lemon juice

Watermelon Basil Martini 10
House infused basil vodka, fresh watermelon and house-made sweet and sour

Sweet Serrano Chilitini 10
House infused Serrano chili vodka, Cointreau and organic house-made sweet and sour

Tito’s American Mule 12
Tito’s Vodka, organic lime juice, Angostura bitters and Cock’n Bull ginger beer

Lemon Sazerac 12
Pedleton 1910 Rye Whiskey, fresh lemon juice, simple syrup and Pastis Prado Anise Liqueur

Raspberry Collins 10
Nue Vodka, muddled raspberries, fresh lemon juice, simple syrup and Chambord Liqueur

Paloma Proper 11
Dobel Diamante Tequila, fresh squeezed grapefruit juice, lime juice and grapefruit soda

Southern Sun 12
Belvedere Citrus Vodka, lemon wedges, triple sec, fresh lemon juice and sweet tea

Bees Knees Martini 11
Botanist Gin, honey, lemon juice, vanilla simple syrup and peach liqueur

Dragonfruit Spritz 12
Ciroc Vodka, dragonfruit, fresh lemon juice and citrus soda

View drink menu PDF.

View wine list PDF.

Ahi Poke Wraps 12
Little Gem lettuce cups, soy sesame chili oil,
seaweed salad, avocado and crispy won ton strips

Risotto Fritters 7
Herb-panko crusted risotto, mozzarella, pepper jack and housemade marinara

Chicken Lettuce Wraps 10
Shiitake mushrooms, sesame rice noodles, samba/ honey caramel, sweet chili sauce and spicy peanuts

Tenderloin Filet Pasta 12
Crimini mushrooms, campanelle pasta, spinach, toasted hazelnuts and parmesan cheese

Roasted Beet Hummus 8
Warm herb brushes pita bread and chickpea relish

Kung Pao Calamari 11
Sienna Ale tempura calamari, spicy peanuts and Asian cocktail sauce

Wild Mushroom Bruschetta 8
Grilled sourdough crostini, creamy goat cheese, melted leeks, heirloom cherry tomatoes and balsamic reduction

50-1-50 Slider 5
Prime beef-habanero pepper-bacon slider with crispy onion strings, habanero jack cheese, lettuce, tomato, pickle and thousand island

Vietnamese Shrimp Spring Rolls 9
Shitake mushrooms, carrots, asparagus, spinach, red cabbage, cilantro, bean sprouts, sweet chili and soy ginger sauce

Poutine 9
French fries, shredded short rib, short rib gravy, cheese curds and green onions

Margherita 10
Heirloom cherry tomatoes, roasted garlic, basil puree and fresh mozzarella cheese

Chipotle Chicken 11
Chipotle BBQ sauce, cheddar-monterey jack cheese, roasted corn, bacon, green onion, heirloom cherry tomatoes and chipotle aioli

Pepperoni and Italian Sausage 11
Housemade marinara, crimini mushrooms and sweet red onions

Mushroom and Goat Cheese 10
Balsamic reduction, shallot puree, creamy goat cheese and melted leeks

Well Cocktails 6.5

Specialty Cocktails 9.5
• Sweet Serrano Chilitini • Watermelon Basil Martini •Raspberry Collins
• Blueberry Lemon Drop• Siennatini •Southern Sun •Paloma Proper

Premium Cocktails
I.W Harper 15 Year New Fashioned 18
Stirred with Luxardo cherry juice, and bitters, then seasonally smoked

Don Julio “1942” Tequila Neat 19
Produced in small batches and aged for a minimum of two and a half years.

Tanqueray “No. Ten” Gin Negroni 10
With Campari and Carpano Antica Sweet Vermouth. Served with an orange twist

Bottled Beer
Coors Light 4.5
Bud Light 4.5
Corona 4.5
Heineken 4.5

Draft Beer
Firestone 805  6
Elysian Space Dust  6
Sienna Ale  4
Sienna IPA  4
Sienna Pilsner  4

White Wines

Stone Cellars, Chardonnay, CA 6
Sonoma Cutrer, Chardonnay, Sonoma 10
Benziger, Sauvignon Blanc, North Coast 6
Rodney Strong, Sauvignon Blanc, Chalk Hill 8
Benvolio, Pinot Grigio, Italy 6
La Crema, Pinot Gris, Monterey 8
Gerard Bertrand, Rose, France 8
Terra d’ Oro, Moscato, California 6
Voveti, Prosecco, DOC Treviso, Italy 6
Gloria Ferrer, Special Cuvee, Sonoma 8

Red Wines

Stone Cellars, Cabernet, CA 6
Newton, Merlot Blend, Napa Valley 9
Murphy Goode, Merlot, California 6
Avalon, Pinot Nair, California 6
Elouan, Pinot Nair, Oregon 9
Sobon, Zinfandel, Cougar Hill, Amador 6
Edmeades, Zinfandel, Mendocino 9
Terrazzas, Ma/bee, Mendoza, Argentina 6
Borjon, Barbera, Shenandoah Valley 9

Sweet Serrano Chilitini
Serrano infused vodka, triple sec, lime juice, sweet and sour

Paloma Proper
Dobel Tequila, fresh grapefruit juice, lime juice, grapefruit soda

Watermelon Basil Martini
Fresh watermelon and basil, house vodka, sweet and sour

Blueberry Lemon Drop
Tahoe Blue Vodka, triple sec, lemon juice, blueberry puree, lemonade

Raspberry Collins
Nue Vodka, raspberries, lemon juice, simple syrup, Chambord, soda water

Siennatini
Orange infused vodka, triple sec, lime juice, pomegranate juce

Southern Sun
Belvedere Citrus Vodka, triple sec, fresh lemon juice, sweet tea

Premium Wines by the Glass
Antica, Chardonnay, Napa Valley 12
Bella Grace, “Primitivo”, Amador 12
Quilt, Cabernet Sauvignon, Napa Valley 14
Markham, Merlot, Napa Valley 13

View menu PDF.